The Slippery Nipple is a fun and visually striking layered shot that combines the smoothness of Irish cream with the boldness of sambuca.
Known for its sweet and creamy taste with a hint of licorice, this shot is perfect for parties or a night out.
Serve it chilled in a shot glass, and impress your friends with the perfect layering technique!
Slippery nipple
Equipment
- 1 shot glass
- Bar spoon or teaspoon
- Jigger for measuring
- Ingredients
- Irish cream such as Baileys (22 ml)
Ingredients
- ¾ oz (22 ml) sambuca
- ¾ oz (22 ml) Irish cream such as Baileys
Instructions
- 1. Prepare the Shot Glass:Ensure your shot glass is clean and dry for the best layering effect.
- 2. Pour the Sambuca:Measure ¾ oz of sambuca using a jigger and pour it directly into the shot glass. This forms the base layer.
- 3. Layer the Irish Cream:Hold a bar spoon upside down just above the surface of the sambuca.Slowly pour ¾ oz of Irish cream over the back of the spoon, allowing it to gently float on top of the sambuca.This creates a distinct layered effect.
- 4. Serve and Enjoy:Serve immediately and enjoy your perfectly layered Slippery Nipple shot!
Video
Notes
- Carbohydrates: ~7g
- Protein: ~1g
- Fat: ~5g
- Chill your ingredients: Keeping the sambuca and Irish cream cold helps maintain the layers.
- Pour slowly: The key to perfect layering is patience—pouring too fast can mix the layers.
- Use a steady hand: A bar spoon makes layering easier, but if you don’t have one, a regular teaspoon works too.
- Experiment with flavors: Try substituting sambuca with butterscotch schnapps for a sweeter variation.
Variations of the Slippery Nipple
The Slippery Nipple is a classic layered shot, but bartenders and home mixologists have created several delicious variations over the years.
One popular twist is the Buttery Nipple, which replaces the sambuca with butterscotch schnapps, giving it a sweeter, caramel-like flavor.
Another fun take is the Slippery Butter Nipple, which combines sambuca, butterscotch schnapps, and Irish cream for a layered, extra-smooth experience.
For those looking for a more adventurous version, the Flaming Slippery Nipple involves carefully lighting the sambuca on fire before drinking—though this should only be attempted with caution and proper safety measures.
Pairing Ideas
If you enjoy the Slippery Nipple, you’ll likely appreciate other layered shots with similar smooth, creamy textures. The B-52 Shot, made with Kahlúa, Baileys, and Grand Marnier, is another eye-catching, flavorful choice.
For a fun and playful option, the Blow Job Shot (Baileys, Kahlúa, and whipped cream) is a party favorite, often enjoyed hands-free for extra laughs. The Orgasm Shot (a mix of Amaretto, Baileys, and Kahlúa) brings nutty and coffee flavors into the mix, making it a great alternative.
These shots work well together in a tasting flight for a party or a themed cocktail night.
Fun Party Serving Ideas
For an elevated drinking experience, serve the Slippery Nipple in chilled shot glasses to enhance the smoothness of the drink.
To take it up a notch, create a “Layered Shot Flight” featuring a variety of layered shooters like the B-52, Buttery Nipple, and Orgasm Shot. This is a great way to let guests explore different flavor combinations while keeping the party fun and interactive.
Another fun idea is to use custom shot glasses with funny slogans, glow-in-the-dark designs, or even edible shot glasses made from chocolate or caramel for an extra treat. If you’re hosting a themed event, consider serving the shots in test tubes or mini beakers for a science-lab vibe!
Summary
The Slippery Nipple is a timeless party shot that’s as fun to make as it is to drink.
With its smooth, creamy texture and bold licorice undertones, it’s a great way to impress friends with your bartending skills.
For an extra touch, serve it in chilled glassware or get creative with fun party presentations.
So next time you’re looking for a quick and easy shot with a bit of flair, the Slippery Nipple is a perfect choice.
